(Hardback)
By: Alex Jackson
ISBN: 9781911663782
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Readership/Audience: General
Publication Date: Feb 2024
UK Publication Date: 12th October 2023
Publisher: HarperCollins Publishers
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Explore the food of France's borderlands with acclaimed chef Alex Jackson in his second cookbook Frontires.
(Hardback)
By: Alex Jackson
ISBN: 9781911682721
Copied!
Readership/Audience: General
Publication Date: Nov 2022
UK Publication Date: 24th November 2022
Publisher: HarperCollins Publishers
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Cook the simple and flavoursome food of the South of France with acclaimed chef Alex Jacksons Provencal.
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