(Paperback)
By: Alison Holst
ISBN: 9780908319077
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Readership/Audience: General
Publication Date: Jan 2024
Publisher: Hyndman Publishing
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Take the hassle out of deciding what to cook! Step by step instructions and mouth-watering photos.
(Paperback)
By: Alison Holst
ISBN: 9781877168703
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Publication Date: Oct 2002
Publisher: Hyndman Publishing
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Over 40 recipes and ideas. Colour photos, with popular family favourites like apple pie and custard, fudges etc. Fuss free, and ideal for the busy entertainer.
(Paperback)
By: Alison Holst
ISBN: 9781877168604
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Publication Date: Aug 2001
Publisher: Hyndman Publishing
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Look inside for 40 easy recipes in 20 minutes or less, delicious dips, pates which can be served with drinks. Mouth watering morsels, bite sized nibbles, festive treats and unusual hot snacks. This little book provides the answer to the question "What will l give them when they first arrive".
(Paperback)
By: Alison Holst
ISBN: 9781877382666
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Publication Date: Jul 2011
Publisher: Hyndman Publishing
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If you're hooked on your slow cooker (or if you're a novice) and are looking for more interesting and practical ideas to try in your slow cooker, All New Delicious Slow Cooker Recipes is perfect for you!
(Spiral bound, Revised edition)
By: Alison Holst
ISBN: 9781877168383
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Publication Date: Aug 2000
Publisher: Hyndman Publishing
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A definitive cookbook for babies and toddlers. Quick and easy food at different ages. Tips to help cope with the fussy eater,
(Paperback)
By: Alison Holst
ISBN: 9781877168451
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Publication Date: Aug 2000
Publisher: Hyndman Publishing
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This addition to the Holst muffin series focuses on healthy muffins that taste great too. It includes healthy muffin makeovers, practical pointers for perfect muffins every time, and muffins which are extra easy to make and bake.
(Paperback)
By: Alison Holst
ISBN: 9781877382390
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Publication Date: Jul 2009
Publisher: Hyndman Publishing
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(Paperback)
By: Alison Holst
ISBN: 9780958340106
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Publication Date: Nov 1994
Publisher: Hyndman Publishing
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These muffins are quick and easy and delicious. Make a mini or a monster muffin.
(Paperback, 3rd Revised edition)
By: Alison Holst
ISBN: 9781877168109
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Publication Date: Nov 1997
Publisher: Hyndman Publishing
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This will introduce home bakers to the joys of muffins. Includes recipes for pizza muffins, bacon muffins, butterscotch muffins, poppy seed muffins, caramel muffins and tips for making that perfect muffin.
(Paperback)
By: Alison Holst
ISBN: 9781877382246
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Publication Date: Apr 2008
Publisher: Hyndman Publishing
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A collection of easy and delicious potato recipes by Simon and Alison Holst.
(Paperback, 5th Revised edition)
By: Alison Holst
ISBN: 9781877168338
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Publication Date: Jan 1999
Publisher: Hyndman Publishing
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A good salad with just enough interesting dressing to liven it up is a real treat. When the author asked members of the audience at cooking demos to say what topic they would like the authors to write about they said Salads ,as most they made themselves were boring.
(Paperback)
By: Alison Holst
ISBN: 9781877382857
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Publication Date: Jul 2013
Publisher: Hyndman Publishing
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If you want to know how to use your slow cooker, along with a comprehensive selection of tasty, tried and true slow-cooked recipes, then look no further! This stunning new publication contains over 250 mouth-watering recipes, previously in three separate books but now in one handy edition - incredible value!
(Paperback, 4th New edition)
By: Alison Holst
ISBN: 9780958340144
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Publication Date: Nov 1995
Publisher: Hyndman Publishing
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A collection of Allison's tried-and-true Christmas favourites. Packed with reliable recipes for Traditional Christmas Baking - and innovative ideas for making mouthwatering Christmas goodies and gifts.
(Paperback)
By: Alison Holst
ISBN: 9781877168048
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Publication Date: Nov 1997
Publisher: Hyndman Publishing
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Soup is the ultimate comfort food. Heart-warming, nourishing and satisfying.
(Hardback, New Edition)
By: Alison Holst
ISBN: 9781742578088
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Publication Date: Dec 2015
Publisher: New Holland Publishers
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The Best of Alison Holst is a unique collection that caters for almost every culinary occasion, with almost 20 chapters ranging from starters and mains dishes, to desserts, drinks and baking. The must-have addition to every good home cook's collection.
(Paperback)
By: Alison Holst
ISBN: 9781877382550
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Publication Date: Jul 2010
Publisher: Hyndman Publishing
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Discover the joys of bread-making with the Holsts' new Bread book. Use it to make great-tasting white & brown breads, by hand or in a bread machine, no-knead breads, gluten-free breads, sourdough breads and much more!
(Paperback)
By: Alison Holst
ISBN: 9781869537227
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Publication Date: Apr 2009
Publisher: David Bateman Ltd
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Over 100 of our most popular tried-and-true family recipes are given the Holst treatment in this great-value cookbook. From Whitebait Fritters and Bacon and Egg Pie to Ginger Crunch and Lolly Cake; New Zealand's favourite cookbook writers provide recipes for every Kiwi family to savour and enjoy.
(Paperback)
By: Alison Holst
ISBN: 9781877382673
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Publication Date: Jan 2024
Publisher: Hyndman Publishing
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