(Hardback)
By: Andrew Rea
ISBN: 9781982167530
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Readership/Audience: General
Publication Date: Feb 2024
UK Publication Date: 26th October 2023
Publisher: Simon & Schuster
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Over 100 easy-to-follow recipes that teach you how to learn from your mistakes and become a better cook, from the culinary genius who created theBabish Culinary UniverseYouTube channel in this long-awaited companion.
(Hardback)
By: Andrew Rea
ISBN: 9780008283650
Copied!
Readership/Audience: General
Publication Date: Apr 2018
UK Publication Date: 16th November 2017
Publisher: HarperCollins Publishers
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Many of our favourite movies come with a side of iconic food moments: the comforting frothy butterbeer from Harry Potter, the sumptuous apple strudel from Inglorious Basterds, the delectable deli fare from When Harry Met Sally, or Remy the rat-chefs signature ratatouille in Ratatouille.
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