(Hardback)

One of America's most well-known and bestselling gardening writers shares her reflections and advice on finding joy in the garden

(Paperback)

Suitable for anyone who wants to grow more of what they eat, even if they've never before put trowel to dirt, this book includes recipes such as Stuffed Squash Blossom Fritters, Shell Beans with Tomatoes and Sage, Red Thai Curry with Fall Vegetables, Provencal Pot Roast, Springtime Chowder, Blueberry Peach Cobbler, and a Chilled Raspberry Pie.

(Paperback)

Reflects the research on plants, soils, tools, and techniques. This title contains information on planning a garden, recommended plants, and best tools. It addresses the ecological issues, covering lawn alternatives, the benefits of native species, wildlife-friendly gardens, and how to avoid harmful invasive species.