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(Hardback)
By: Benedetta Jasmine Guetta
ISBN: 9781579659806
Readership/Audience: General
Publication Date: Jul 2022
UK Publication Date: 12th April 2022
Publisher: Workman Publishing
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Jews have lived in Italy for thousands of years, yet their contributions to Italian cuisine have been largely untold. Cooking alla Giudia shares the recipes, but also the connections of the Jewish people to many beloved Italian dishes and other wonderful delicacies.
