(Hardback)
By: Chef Lisa Brooks
ISBN: 9781098392031
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Readership/Audience: General
Publication Date: Oct 2021
Publisher: BookBaby
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The Joy of the Feast shares a journey through Black Southern food with storytelling and delicious recipes. This cookbook is all about preserving the basics of Southern cooking and the memories that accompany the act of feasting together. Get ready for an appetizing adventure that is certain to liven up your kitchen!
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