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Christian Petroni

Parm to Table: Italian American and American Italian Recipes from Ponza to the Bronx

(Hardback)

By: Christian Petroni

ISBN: 9780063378582 Copied!
Readership/Audience: General
Publication Date: Jan 2026
Publisher: HarperCollins Publishers Inc
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"The most fun Italian-American cookbook you'll ever splatter red sauce on, with over 70 recipes from chef, restauranteur, Food Network star, and Bronx-born Italian-American Christian Petroni"-- Provided by publisher.

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