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Derek Bissonnette

Found 5 items

Charcuterie by Number: Showstopping Boards and Recipes for All Occasions

(Hardback)

By: Derek Bissonnette

ISBN: 9781646434138
Readership/Audience: General
Publication Date: Oct 2023
Publisher: HarperCollins Focus
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Master entertaining with 25 delicious, eye-catching serving boards and the detailed breakdowns in Charcuterie by Number.

Dumplings: Over 100 Recipes from the Heart of China to the Coasts of Italy

(Hardback)

By: Derek Bissonnette

ISBN: 9781604339000
Readership/Audience: General
Publication Date: Jan 2020
UK Publication Date: 10th December 2019
Publisher: HarperCollins Focus
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From comfort-food favorites and delicious desserts to vegetarian classics and gluten-free options, this is the only dumpling cookbook you'll ever need.

On Board: Inspiration, Ideas and Recipes for Exceptional Entertaining

(Hardback)

By: Derek Bissonnette

ISBN: 9781646431717
Readership/Audience: General
Publication Date: Jan 2022
Publisher: HarperCollins Focus
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With On Board, there's no better place for loved ones to gather than a board featuring charcuterie, cheese, and other delicious bites.

Soup: The Ultimate Book of Soups and Stews (Soup Recipes, Comfort Food Cookbook, Homemade Meals, Gifts for Foodies)

(Hardback)

By: Derek Bissonnette

ISBN: 9781604338096
Readership/Audience: General
Publication Date: May 2019
Publisher: HarperCollins Focus
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Go way beyond the basics with this gorgeous chef's compendium of delicious, satisfying soups and stews!

Soups: Over 100 Soups, Stews, and Chowders

(Hardback)

By: Derek Bissonnette

ISBN: 9781604338935
Readership/Audience: General
Publication Date: Dec 2019
Publisher: HarperCollins Focus
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Dish out amazing flavor with Soups, your hands-on guide to soups and stews.