(Paperback)

Consciously or not, they help make us the cooks we areand help show the way to the kind of cooks we have the potential to become.

Dorothys prolific career in food media means many of her Kitchen Whisperers are some of the best chefs around (though the lessons shes learned from fellow home cooks are just as important).

(Hardback)

A beautifully written tribute to the people who teach us to cook and guide our hands in the kitchen, by a founding editor of Saveur.

The cooking lessons that stick with us are rarely the ones we read in books or learn through blog posts or YouTube videos (depending on your generation);