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Dr Zachary Nowak

Food Cultures of Italy: Cuisine, Customs, and Issues

(Hardback)

By: Dr Zachary Nowak

ISBN: 9798765122341 Copied!
Readership/Audience: Tertiary Education
Publication Date: Mar 2026
Publisher: Bloomsbury Publishing USA
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Theres far more to Italian food than pasta and pizza. Discover the history and culture of Italy through its rich and diverse culinary traditions.

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