(Paperback)
By: Edward Espe Brown
ISBN: 9780877733447
Readership/Audience: General
Publication Date: Feb 2013
Publisher: Shambhala Publications Inc
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(Paperback)
By: Edward Espe Brown
ISBN: 9781590308295
Readership/Audience: General
Publication Date: Jul 2013
Publisher: Shambhala Publications Inc
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Tassajara, the California spa/retreat center, has long been renowned for its gourmet vegetarian cuisine. In this comprehensive book, one of Tassajara's most well-known and beloved cooks presents hundreds of recipes using fresh, whole foods.
(Paperback)
By: Edward Espe Brown
ISBN: 9781590308363
Readership/Audience: General
Publication Date: Feb 2011
UK Publication Date: 1st February 2011
Publisher: Shambhala Publications Inc
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"The Tassajara Bread Book" has been a favorite among renowned chefs and novice bakers alike for more than 30 years. In this deluxe edition, the same clear instructions and wonderful recipes are presented in a new hardcover format.
(Paperback)
By: Edward Espe Brown
ISBN: 9781570625800
Readership/Audience: General
Publication Date: Sep 2000
Publisher: Shambhala Publications Inc
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A revised edition of the classic vegatarian cookbook - with 29 new recipes.
