(Paperback)

This on-the-go guide is perfect for new foragers eager to learn about the edible plants they're most likely to find, no matter what region they're in, and provides photos and easy-to-follow identification and use guidelines for the 40 most common-and most delicious-wild plants.

(Hardback)

In a beautiful, fully illustrated package, this modern, witty take on familiar Greek myths with a focus on the wild and wonderful role plants have played in the stories over centuries is Song of Achilles meets The Secret Life of Trees.

(Paperback)

Turn the everyday landscape into a food-filled paradise with this guide to safely identifying and consuming common edible plants.

(Paperback)

A seasonal journal for tracking the locations and dates of foraged foods. Includes essential foraging guidelines and an extensive table of edible plants and mushrooms for each season.

(Paperback)

More than 50 recipes for garnishes, syrups, infusions, juices, and bitters using commonly found foraged ingredients serve as the foundation for 45 unique and delicious botanical cocktail recipes.

(Hardback)