(Hardback)

A collection of over 200 regional French recipes, this book celebrates the diverse gastronomy of France.

(Paperback)

The authors share their experience as respected food and health experts to provide the reader with a blueprint for achieving the life 'balance' that so many of us find difficult to get right. Gabriel Gate and Rob Moodie are both based in Australia.

(Hardback, Hardback)

So French So Sweet is Gabriel Gate's love letter to patisserie, baking and sweet treats.