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(Paperback)

By: Gaby Melian

ISBN: 9780593223499
Readership/Audience: Young Adult
Publication Date: Aug 2022
UK Publication Date: 6th January 2022
Publisher: Penguin Putnam Inc
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"Chef and activist Gaby Melian shares her personal journey with food--from growing up in Argentina to her time as a street vendor and later as Bon Appetit's test kitchen manager. Melian explores how we can develop a relationship with food that's personal, healthy, and thoughtful"--