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(Paperback)
By: Ian Parmenter
ISBN: 9780733330087
Readership/Audience: General
Publication Date: May 2012
Publisher: ABC Books
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(Paperback)
By: Ian Parmenter
ISBN: 9780732276140
Readership/Audience: General
Publication Date: Sep 2003
Publisher: HarperCollins Publishers (Australia) Pty Ltd
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Written by a popular Australian TV chef, Ian Parmenter. In this work, he shares his experiences, starting with culture shock as the London journalist arrives in Perth in 1971, then moving on to the discovery of his beloved weekender by the Margaret River, and gradually transforming it into a winery producing 3000 bottles of chardonnay a year.
