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(Paperback)
By: Jean Anthelme Brillat-Savarin
ISBN: 9780307390370
Readership/Audience: General
Publication Date: Oct 2011
Publisher: Random House USA Inc
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(Hardback)
By: Jean Anthelme Brillat-Savarin
ISBN: 9781841593142
Readership/Audience: General
Publication Date: Oct 2009
Publisher: Everyman
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Brillat - Savarin's unique, exuberant collection of dishes, experiences, reflections, history and philosophy raised gastronomy to an art form.
