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(Paperback)
By: Jessica B. Harris
ISBN: 9781501125928
Readership/Audience: General
Publication Date: Jun 2018
Publisher: Simon & Schuster
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(Paperback)
By: Jessica B. Harris
ISBN: 9780671681654
Readership/Audience: General
Publication Date: May 1991
Publisher: Atria Books
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A guide to traditional Caribbean cooking includes recipes for appetizers, soups, entrees, desserts, and side dishes.
(Hardback)
By: Jessica B. Harris
ISBN: 9780593139776
Readership/Audience: General
Publication Date: Jul 2025
UK Publication Date: 10th June 2025
Publisher: Random House USA Inc
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