(Hardback)
By: Joan Nathan
ISBN: 9780805242171
Readership/Audience: General
Publication Date: Nov 2004
Publisher: Schocken Books
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(Hardback)
By: Joan Nathan
ISBN: 9780307267597
Readership/Audience: General
Publication Date: Oct 2010
Publisher: Random House USA Inc
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What is Jewish cooking in France That is the question that has haunted Nathan over the years and driven her to unearth the secrets of this hidden cuisine. Now she offers the fruits of her quest in this extraordinary book.
(Hardback)
By: Joan Nathan
ISBN: 9781400040346
Readership/Audience: General
Publication Date: Jan 2006
Publisher: Alfred A. Knopf
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A fabulous feast of new American recipes, this cookbook features 280 dishes full of delectable new flavors from around the world, as well as fresh ways with old favorites. 150+ full-color photos.
