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(Paperback)
By: Jody M. Farnham
ISBN: 9781616080600
Readership/Audience: General
Publication Date: May 2011
Publisher: Skyhorse Publishing
See more...
(Paperback)
By: Jody M. Farnham
ISBN: 9781632204660
Readership/Audience: General
Publication Date: May 2015
Publisher: Skyhorse Publishing
See more...
A guide for cheese lovers, providing an overview of cheese manufacturing and aging, describing different methods used for molding, pressing, and salting cheese, suggesting pairings of cheese for wine, beer, and more, and including a selection of recipes to craft basic cheese at home.
