(Hardback)
By: Josh Katz
ISBN: 9780857839879
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Readership/Audience: General
Publication Date: Jul 2022
UK Publication Date: 12th May 2022
Publisher: Octopus Publishing Group
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A cookbook that celebrates the versatility of vegetables from an Ottolenghi-trained chef and the restaurateur behind London's much-loved Berber&Q.
(Hardback)
By: Josh Katz
ISBN: 9781785035289
Copied!
Readership/Audience: General
Publication Date: May 2018
UK Publication Date: 31st May 2018
Publisher: Ebury Publishing
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Ditch burnt, joyless burgers for bold, flavoursome and wonderfully surprising barbecue food
Packed with over 120 tasty and tantalising barbecue recipes Great British Food
Here are over 120 of the very best, lip-smackingly good barbecue recipes from ex-Ottolenghi chef, Josh Katz.
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