(Hardback)
By: Joshua David Stein
ISBN: 9781838662523
Readership/Audience: General
Publication Date: Jun 2021
Publisher: Phaidon Press Ltd
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Let the pros help you plan and prep meals for your family - 100 home-cooking recipes used by chefs to feed those they love!
(Hardback)
By: Joshua David Stein
ISBN: 9780593384435
Readership/Audience: Children
Publication Date: Aug 2022
Publisher: Penguin Young Readers
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(Hardback)
By: Joshua David Stein
ISBN: 9780714878676
Readership/Audience: Children
Publication Date: Sep 2019
UK Publication Date: 5th September 2019
Publisher: Phaidon Press Ltd
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Bounce along with this rhyming read-aloud about all kinds of balls
(Hardback)
By: Joshua David Stein
ISBN: 9781579659349
Readership/Audience: General
Publication Date: Mar 2020
Publisher: Workman Publishing
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An intimate look at the family lives of notable and notorious fathers, with first-person essays from their children that pay tribute to the complex, profound relationships between kids and their dads.
(Hardback)
By: Joshua David Stein
ISBN: 9780714876313
Readership/Audience: Children
Publication Date: Jun 2018
Publisher: Phaidon Press Ltd
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A young brick goes on a journey to find her place in the world by visiting tencelebrated brick structures around the globe
(Hardback)
By: Joshua David Stein
ISBN: 9780714871103
Readership/Audience: Children
Publication Date: Jul 2017
Publisher: Phaidon Press Ltd
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A whimsical-yet factual-series of questions and answers about the things we eat... and don't eat!
(Hardback)
By: Joshua David Stein
ISBN: 9780714875095
Readership/Audience: Children
Publication Date: Oct 2017
Publisher: Phaidon Press Ltd
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Food critic and author Joshua David Stein tackles the world of cooking with his signature quirk and charm. From the practical "Can I fry a scoop of gelato" to the playful "Do frozen peas grow on frozen trees" each vignette features an engaging question and a big reveal, all revolving around the preparation of food.
