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(Paperback)
By: Julee Rosso
ISBN: 9780761145974
Readership/Audience: General
Publication Date: Sep 2007
Publisher: Workman Publishing
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A collection of recipes from The Silver Palate, the first gourmet carry-out shop in Manhattan, including recipes for Chicken Marbella, Curried Butternut Squash Soup, Brie Wrapped in Filo, Chilli for a Crowd, Marinated Chevres, Raspberry-Sauternes Dessert Soup, and White Sangria.
