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(Paperback)
By: Julie Languille
ISBN: 9781612431635
Readership/Audience: General
Publication Date: Apr 2013
Publisher: Ulysses Press
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A unique spin on the popular canning trend, this cookbook shows how to make scrumptious homemade meals that are jarred and saved for future use. These shelf-stable, just-add-water recipes are perfect for camping trips, busy evenings or even disaster events.
