(Hardback)
By: Kris Hoogerhyde
ISBN: 9781607741848
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Readership/Audience: General
Publication Date: Apr 2012
Publisher: Random House USA Inc
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"An irresistible guide to making 90 intensely flavorful handmade ice creams from the country's top artisanal ice cream shop, including the smash hits Salted Caramel and Balsamic Strawberry, plus other favorites"--Provided by publisher.
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