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Laurel Robertson

The Laurel's Kitchen Bread Book: A Guide to Whole-Grain Breadmaking: A Baking Book

(Paperback)

By: Laurel Robertson

ISBN: 9780812969672 Copied!
Readership/Audience: General
Publication Date: Sep 2003
Publisher: Random House USA Inc
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The classic, bestselling cookbook devoted to baking nutritious whole-grain breads is updated with a new chapter on bread machines and original recipes.

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