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(Hardback)

By: Manju Patel

ISBN: 9781788795593
Readership/Audience: General
Publication Date: Oct 2023
UK Publication Date: 10th October 2023
Publisher: Ryland, Peters & Small Ltd
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Authentic Indian food from Manju, the world's oldest chef, and her award-winning restaurantin this homage to thevegetariancuisine of Gujarat.

2022 She Awards Outstanding Culinary Skills winner Manju Patel.