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(Paperback)
By: Mara Reid Rogers
ISBN: 9781557883674
Readership/Audience: General
Publication Date: Sep 2001
Publisher: Penguin Putnam Inc
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An introduction to the benefits of cooking with cast iron cookware furnishes more than 150 recipes--including main and side dishes, breads, and desserts--that demonstrate the versatility of cast iron, featuring such delectable treats as Pan-Fried Catfish, Mexican Rise with Annatto and Avocado, Bana
