(Paperback)

This nutritionist-provided resource of diabetic-friendly recipes helps diabetics manage their blood-sugar levels through balanced, healthy cooking that doesn't sacrifice flavour or joy in food.

(Paperback)

With registered dietician nutritionist Mary Ellen Phipps' balanced, nutritionally-calculated recipes, people with diabetes can safely enjoy great-tasting, blood-sugar friendly versions of popular desserts like cookies, cakes, brownies and pies.