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Lifestyle, Hobbies and Leisure (3)

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Mary Karlin

Artisan Cheese Making at Home: Techniques & Recipes for Mastering World-Class Cheeses [A Cookbook]

(Hardback)

By: Mary Karlin

ISBN: 9781607740087 Copied!
Readership/Audience: General
Publication Date: Sep 2011
UK Publication Date: 15th August 2011
Publisher: Random House USA Inc
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Karlin presents a contemporary guide to making 100 artisan cheeses at home, with an extensive primer on ingredients, equipment, and techniques.

Mastering Fermentation: Recipes for Making and Cooking with Fermented Foods [A Cookbook]

(Hardback)

By: Mary Karlin

ISBN: 9781607744382 Copied!
Readership/Audience: General
Publication Date: Sep 2013
UK Publication Date: 9th September 2013
Publisher: Random House USA Inc
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Wood-Fired Cooking: Techniques and Recipes for the Grill, Backyard Oven, Fireplace, and Campfire [A Cookbook]

(Hardback)

By: Mary Karlin

ISBN: 9781580089456 Copied!
Readership/Audience: General
Publication Date: Feb 2009
UK Publication Date: 1st April 2009
Publisher: Random House USA Inc
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Features recipes that explore the diverse flavor characteristics of hardwoods and live-fire cooking methods from Plank-Roasted Porterhouse or Indian Onion Naan to a hearth-baked Milanese Risotto Tart or Warm Chocolate- Chipotle Cakes. This title covers the basics of indoor and outdoor wood-fired cooking, followed by a survey of equipment.