(Paperback)
By: Mary T. Bell
ISBN: 9781510769489
Readership/Audience: General
Publication Date: Jun 2022
UK Publication Date: 12th May 2022
Publisher: Skyhorse Publishing
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(Paperback)
By: Mary T. Bell
ISBN: 9781602392205
Readership/Audience: General
Publication Date: Jun 2008
Publisher: Skyhorse Publishing
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If you think you know all there is to know about food drying, think again: the innovative ideas and techniques in this book will put the excitement back into home food...
(Paperback)
By: Mary T. Bell
ISBN: 9781510711822
Readership/Audience: General
Publication Date: Nov 2016
Publisher: Skyhorse Publishing
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"A DIY guide to making jerky at home in an oven, smoker, or food dehydrator with beef, venison, poultry, fish, or even soy protein. Learn easy gourmet recipes for exotic jerky delights"--
