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Found 2 items


(Hardback)

By: Maryann Tebben

ISBN: 9781440869655
Readership/Audience: Tertiary Education
Publication Date: Mar 2021
Publisher: Bloomsbury Publishing PLC
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(Hardback)

By: Maryann Tebben

ISBN: 9781789143324
Readership/Audience: General
Publication Date: Jan 2021
UK Publication Date: 12th October 2020
Publisher: Reaktion Books
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A comprehensive account of France's rich culinary history.