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Found 2 itemsTitleAuthorAvailability
The Ethical Meat Handbook, Revised and Expanded 2nd Edition: From sourcing to butchery, mindful meat eating for the modern omnivore
(Paperback, Fully Revised & Expanded)
By Meredith Leigh
Pure Charcuterie: The Craft and Poetry of Curing Meats at Home
(Paperback)
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