(Hardback)
By: Miranda Ballard
ISBN: 9781788795159
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Readership/Audience: General
Publication Date: Jul 2023
UK Publication Date: 11th July 2023
Publisher: Ryland, Peters & Small Ltd
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How to create a delicious charcuterie board tailored to any occasion and taste.
(Hardback)
By: Miranda Ballard
ISBN: 9781788793537
Copied!
Readership/Audience: General
Publication Date: Jun 2021
UK Publication Date: 15th June 2021
Publisher: Ryland, Peters & Small Ltd
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A comprehensive guide to buying and cooking beef, lamb, pork, chicken, turkey and game featuring 90 delicious recipes to enjoy from flash-fried steaks to slow-cooked pulled pork and everything in-between
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