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(Hardback)
By: Olga Syutkin
ISBN: 9780993191114
Readership/Audience: General
Publication Date: Dec 2015
UK Publication Date: 21st September 2015
Publisher: FUEL Publishing
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Contains over 60 recipes, each introduced with an insightful historical story or anecdote, and an accompanying image, spanning such delicacies as aspic, borscht, caviar and herring, by way of bird's milk cake and pelmeni.
