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(Hardback)
By: Ori Menache
ISBN: 9780399580901
Readership/Audience: General
Publication Date: Nov 2018
UK Publication Date: 26th October 2018
Publisher: Ten Speed Press
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"The debut cookbook from LA's phenomenally popular Bestia restaurant featuring rustic Italian food with Middle Eastern influences, and driven by intense flavors, house-made charcuterie, pizza and pasta from scratch, and innovative desserts inspired by home-baked classics"--
