(Hardback)
By: Paul Ainsworth
ISBN: 9780008662790
Copied!
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 4th July 2024
Publisher: HarperCollins Publishers
See more...
Paul Ainsworth has spent a lifetime working in Michelin-starred kitchens from Restaurant Gordon Ramsay in London to his own restaurant No6 in Cornwall. Working with quality produce and alongside the UKs best chefs, hes learnt that seriously good food and comforting classics are key to a truly flavourful life.
This website uses cookies to provide you with a great user experience. By using our The Library Supply Company website you consent to all cookies in accordance with our Privacy Statement & Cookie Policy.