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(Paperback)
By: Primary Industries Standing Committee
ISBN: 9780643097230
Readership/Audience: Professional and Scholarly
Publication Date: Sep 2009
Publisher: CSIRO Publishing
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Contains the minimum requirements for hygiene in harvesting, transportation, processing, identification, packaging and storage, to ensure a safe and acceptable product.
(Paperback, Third Edition)
By: Primary Industries Standing Committee
ISBN: 9780643094772
Readership/Audience: Tertiary Education
Publication Date: May 2008
Publisher: CSIRO Publishing
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A guide for all people responsible for the welfare of pigs.
