(Paperback)
By: Rima Collin
ISBN: 9780394752754
Copied!
Readership/Audience: General
Publication Date: Mar 1987
Publisher: Alfred A. Knopf
See more...
Accurate, step-by-step recipes for a multitude of authentic dishes and concoctions, from countryside and city, traditional and contemporary, well-known and exotic, from the main cuisines of New Orleans.
This website uses cookies to provide you with a great user experience. By using our The Library Supply Company website you consent to all cookies in accordance with our Privacy Statement & Cookie Policy.