(Hardback)

"Bursting with full-color photographs, newspaper clippings, and first-hand interviews, the newest book from author Ron Faiola offers a hearty buffet of the history of Wisconsin's most iconic supper clubs and the folks who keep the cocktails poured, the relish trays fresh, and ensure there's always an open seat at the table"--

(Hardback, 2nd New edition)

Supper clubs guru Ron Faiola is back with updated chronicles and beautiful new photographs from the clubs that captured the attention of readers in Wisconsin Supper Clubs, and also features several new venues shaking up this midwestern tradition.

(Hardback)

(Hardback)

An in-depth guide to Wisconsin's popular supper club tradition, this book showcases these unique eating establishments through interviews, photographs, and more.