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(Paperback)

By: Sally MacColl

ISBN: 9781780277547
Readership/Audience: General
Publication Date: Jan 2022
UK Publication Date: 7th October 2021
Publisher: Birlinn General
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In this book, Sally MacColl presents 50 delicious tried-and-tested seafood recipes featuring produce from the waters around her home island of Mull, including salmon, trout, haddock and mackerel as well as mussels, langoustine, lobster, scallops and crab.