(Paperback)
By: Scott Haas
ISBN: 9781529338799
Readership/Audience: General
Publication Date: May 2023
UK Publication Date: 2nd March 2023
Publisher: John Murray Press
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WHY BE HAPPY is a beautiful, practical guide to finding happiness through ukeireru, the Japanese principle of acceptance.
(Paperback)
By: Scott Haas
ISBN: 9780425256107
Readership/Audience: General
Publication Date: Feb 2013
Publisher: Penguin Putnam Inc
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Food writer and clinical psychologist Haas wanted to know what went on inside the mind of a top chef--and what kind of emotional dynamics drove the fast-paced, intense interactions inside a great restaurant. To capture all the heat, he spent 18 months immersed in the kitchen of James Beard Award-winner Tony Maws' restaurant, Craigie on Main, in Boston.
(Hardback)
By: Scott Haas
ISBN: 9781529338782
Readership/Audience: General
Publication Date: Feb 2021
UK Publication Date: 15th October 2020
Publisher: John Murray Press
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WHY BE HAPPY is a beautiful, practical guide to finding happiness through ukeireru, the Japanese principle of acceptance.
