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(Hardback)
By: Siobhan Wallace
ISBN: 9781523504046
Readership/Audience: General
Publication Date: Mar 2021
UK Publication Date: 2nd March 2021
Publisher: Workman Publishing
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A cookbook with wide-ranging roots and a very deep heart: 70 authentic, off-the-beaten-path recipes for delicious dishes from Syria, Afghanistan, Iraq, Iran, Eritrea, Venezuela, and other countries are shared by chefs who arrived in the US as refugees and immigrants and found work at the Eat Offbeat catering kitchen.
