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(Hardback)
By: Stacy Michelson
ISBN: 9780762498048
Readership/Audience: General
Publication Date: May 2021
UK Publication Date: 25th March 2021
Publisher: Running Press,U.S.
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Explore 99 of the world's most beloved, delicious, and misunderstood foods in this charming culinary compendium from artist extraordinaire Stacy Michelson.
