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(Hardback)
By: Stefaan Daeninck
ISBN: 9789401449212
Readership/Audience: General
Publication Date: Sep 2018
Publisher: Lannoo Publishers
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The full story from pig to ham, with particular attention to the processes, as well as the differences in smell, texture, taste and appearance of different hams. Including recipes, this is the perfect gift for the culinary connoisseur.
