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Steffan Igor Ayora-Diaz

Found 5 items

Cooking Technology: Transformations in Culinary Practice in Mexico and Latin America

(Hardback)

By: Steffan Igor Ayora-Diaz

ISBN: 9781474234689
Readership/Audience: Tertiary Education
Publication Date: Dec 2015
Publisher: Bloomsbury Publishing PLC
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Cooking Technology: Transformations in Culinary Practice in Mexico and Latin America

(Paperback)

By: Steffan Igor Ayora-Diaz

ISBN: 9781474294256
Readership/Audience: Professional and Scholarly
Publication Date: Jun 2017
Publisher: Bloomsbury Publishing PLC
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Taste, Politics, and Identities in Mexican Food

(Hardback)

By: Steffan Igor Ayora-Diaz

ISBN: 9781350066670
Readership/Audience: Tertiary Education
Publication Date: Feb 2019
Publisher: Bloomsbury Publishing PLC
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The Cultural Politics of Food, Taste, and Identity: A Global Perspective

(Hardback)

By: Steffan Igor Ayora-Diaz

ISBN: 9781350162723
Readership/Audience: Tertiary Education
Publication Date: Jul 2021
Publisher: Bloomsbury Publishing PLC
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The Cultural Politics of Food, Taste, and Identity: A Global Perspective

(Paperback)

By: Steffan Igor Ayora-Diaz

ISBN: 9781350237407
Readership/Audience: Tertiary Education
Publication Date: Nov 2022
Publisher: Bloomsbury Publishing PLC
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