To view prices and purchase online, please login, or register for an account.
(Hardback)
By: Susur
ISBN: 9781740663694
Readership/Audience: General
Publication Date: Dec 2005
Publisher: Hardie Grant Books
See more...
For over a decade, Toronto-based chef Susur Lee has built an international reputation with his groundbreaking cuisine. This book offers readers an intimate look at the evolution of this master chef.
