(Hardback)

Offers an overview of Germany's revived and invigorated food culture. This book provides an understanding of Germans and their food - the history, ingredients, cooking, special occasions, lifestyle eating habits, and diet and health.

(Hardback)

(Hardback)

One of the first books in a new Food Histories series from Reaktion, Beyond Bratwurst takes a close look at food culture in Germany, illuminating the surprisingly exciting and diverse culinary history and contemporary appetite of the European Nation.