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(Hardback)
By: ric Kayser
ISBN: 9781838665746
Readership/Audience: General
Publication Date: Nov 2022
UK Publication Date: 17th November 2022
Publisher: Phaidon Press Ltd
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A bread-making masterclass for home bakers, featuring simple, satisfying breads, loaves, and rolls made from a range of flours, including gluten-free varieties
