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(Paperback)
By: Padmasambhava
ISBN: 9781732871755
Readership/Audience: General
Publication Date: Feb 2024
Publisher: Rangjung Yeshe Publications
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(Paperback)
By: Philip Werdell
ISBN: 9781667853529
Readership/Audience: General
Publication Date: Jan 2023
Publisher: BookBaby
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(Paperback)
By: Julia Rothman
ISBN: 9781612123394
Readership/Audience: General
Publication Date: Nov 2016
UK Publication Date: 15th November 2016
Publisher: Workman Publishing
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Award-winning food journalist Rachel Wharton lends her editorial expertise to this light-hearted exploration of everything food that bursts with little-known facts and delightful drawings. Everyday diners and seasoned foodies alike are sure to eat it up.
(Paperback)
By: Ysabel Aymerich
ISBN: 9781667846576
Readership/Audience: General
Publication Date: Feb 2023
Publisher: BookBaby
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(Hardback)
By: Vani Hari
ISBN: 9781401974077
Readership/Audience: General
Publication Date: Oct 2023
UK Publication Date: 17th October 2023
Publisher: Hay House Inc
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New York Times best-selling author Vani Hari carries her food revolution into the family kitchen with best practices for a lifetime of healthy eating.
(Paperback)
By: Vani Hari
ISBN: 9781401976002
Readership/Audience: General
Publication Date: Apr 2025
UK Publication Date: 8th April 2025
Publisher: Hay House Inc
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(Paperback)
By: Vani Hari
ISBN: 9781401974138
Readership/Audience: General
Publication Date: Mar 2023
UK Publication Date: 14th March 2023
Publisher: Hay House Inc
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New York Times best-selling author and revolutionary food activist Vani Hari offers an array of quick, easy, real-food recipes that make cooking fun, healthy, and delicious. This book will inspire you to take control of your health and ditch processed foods for good.
(Hardback)
By: Jesse Tyler Ferguson
ISBN: 9780593136539
Readership/Audience: General
Publication Date: May 2021
Publisher: Random House USA Inc
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"Best friends Jesse Tyler Ferguson, star of Modern Family, and recipe developer Julie Tanous pay homage to their hometowns as they whip up modern California food with Southern and Southwestern spins in their debut cookbook."--Provided by publisher.
(Hardback)
By: Derek Wolf
ISBN: 9781592339754
Readership/Audience: General
Publication Date: May 2021
UK Publication Date: 25th May 2021
Publisher: Quarto Publishing Group USA Inc
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Food by Fire, based on the popular blog and Instagram Over the Fire Cooking, covers everything from easy wins for live fire grilling beginners to unique techniques from around the world.
(Hardback)
By: Christian Douglas
ISBN: 9781648291548
Readership/Audience: General
Publication Date: Oct 2024
Publisher: Workman Publishing
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(Hardback)
By: Palak Patel
ISBN: 9780063320642
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 6th June 2024
Publisher: HarperCollins Publishers Inc
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(Paperback)
By: Robert Pavlis
ISBN: 9780865719781
Readership/Audience: General
Publication Date: Feb 2025
Publisher: New Society Publishers
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Food Science for Gardeners is everyone's guide to optimizing the quality of garden produce, including avoiding safety risks such as pesticides and microplastics; the pros and cons of different storage methods; and how to prepare the most nutrient-dense and delicious vegetables and fruits possible.
(Hardback)
By: Amy Bruni
ISBN: 9781400245598
Readership/Audience: General
Publication Date: Aug 2024
UK Publication Date: 12th September 2024
Publisher: HarperCollins Focus
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Paranormal investigator and Kindred Spirits host Amy Bruni brings together haunted history with ghoulish gastronomy in this designed, story-infused cookbook of nearly 60 locations across America. Discover the eerie hotels, haunted homes, hellish hospitals, and spine-tingling ghost towns through stories and photos, each with a notable recipe to try.
(Hardback)
By: Nealy Fischer
ISBN: 9780738284842
Readership/Audience: General
Publication Date: Jun 2019
Publisher: Hachette Books
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A "wellness visionary who serves up super-food!" (Mark Hyman, MD) shares her tips, secrets, and +100 gluten-free recipes for living a healthy, flexible life--in the kitchen and out.
(Hardback)
By: Author Keyshawn Hudson
ISBN: 9780744094855
Readership/Audience: General
Publication Date: Apr 2024
UK Publication Date: 30th April 2024
Publisher: DK
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(Hardback)
By: Emma Laperruque
ISBN: 9780399581588
Readership/Audience: General
Publication Date: Nov 2021
Publisher: Potter/Ten Speed/Harmony/Rodale
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"Sixty recipes inspired by the "Big Little Recipes" column on Food52, featuring minimal ingredients and maximal flavor"--
(Paperback)
By: Vanessa Kovarovic
ISBN: 9781667854052
Readership/Audience: General
Publication Date: Jan 2023
Publisher: BookBaby
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Food is a critical part of our lives. No human can live a fulfilling and healthy life without access to healthy nutrition. This book reminds us that food is important and shouldn't be dismissed or ignored. It also reminds us of the rewards waiting for us if we take the time to consider food as precious and valuable.
(Hardback)
By: Dr. Mark Hyman
ISBN: 9780316453134
Readership/Audience: General
Publication Date: Dec 2019
UK Publication Date: 30th January 2020
Publisher: Little, Brown & Company
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The companion cookbook to Dr. Hyman's New York Times bestselling Food: What the Heck Should I Eat, featuring more than 100 delicious and nutritious recipes for weight loss and lifelong health.
(Hardback)
By: Eric Wareheim
ISBN: 9781984858528
Readership/Audience: General
Publication Date: Sep 2021
UK Publication Date: 5th October 2021
Publisher: Potter/Ten Speed/Harmony/Rodale
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(Paperback)
By: Deirdre Rawlings
ISBN: 9781592335398
Readership/Audience: General
Publication Date: Oct 2012
Publisher: Quarto Publishing Group USA Inc
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Foods that Fight Fibromyalgia provides you with nutritional guidelines and 100 recipes that will put you on the road to recovery.
(Paperback)
By: Gigi Berardi
ISBN: 9781623173913
Readership/Audience: General
Publication Date: Jan 2020
Publisher: North Atlantic Books,U.S.
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"FoodWISE is for anyone who has felt unsure about how to make the "right" food choices. It is for food lovers who want to be more knowledgeable and connected to their food, while also creating meaningful dining experiences around the table."--
(Hardback)
By: Kelly Richmond Pope
ISBN: 9781647823917
Readership/Audience: General
Publication Date: Mar 2023
Publisher: Harvard Business Review Press
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Foolproof Perspective Drawing: Your Ultimate Guide to Creating Lifelike Buildings, Cities and Scenes
(Paperback)
By: Roberto Bernal
ISBN: 9781645678595
Readership/Audience: General
Publication Date: Dec 2024
UK Publication Date: 2nd July 2024
Publisher: Page Street Publishing Co.
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Professional architect, artist and art instructor Roberto Bernal demystifies perspective drawing with 14 interactive lessons and accompanying, illustrative projects. Master Perspective Drawing in a Flash with Shockingly Simple Techniques.
(Paperback)
By: Professor Mark Yakich
ISBN: 9781501367069
Readership/Audience: General
Publication Date: Apr 2022
UK Publication Date: 24th February 2022
Publisher: Bloomsbury Publishing PLC
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