(Hardback)
By: Gillian Reith
ISBN: 9781742706764
Readership/Audience: General
Publication Date: Mar 2014
Publisher: Hardie Grant Books (UK)
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The west of Scotlands most talked about baking sisterhood share their favourite recipes for all occasions.
(Paperback)
By: Jessica E Dennison
ISBN: 9781784883201
Readership/Audience: General
Publication Date: Feb 2020
Publisher: Hardie Grant Books (UK)
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60 smart, simple recipes using tinned ingredients.
(Paperback)
By: Sabrina Fauda-Role
ISBN: 9781784880378
Readership/Audience: General
Publication Date: Apr 2016
Publisher: Hardie Grant Books (UK)
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Over eighty recipes for delicious things on toast, tartines, and open-faced sandwiches
(Hardback)
By: Tim Anderson
ISBN: 9781784882297
Readership/Audience: General
Publication Date: Mar 2019
Publisher: Hardie Grant Books (UK)
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Tokyo is rightfully known around the world as one of the most exciting places to eat on the planet. From subterranean department store food halls to luxurious top-floor hotel restaurants, and all the noodle shops, sushi bars, and yakitori shacks in between, there may be no other city so thoroughly saturated with delicious food.
(Hardback)
By: Corinne Mynatt
ISBN: 9781784884048
Readership/Audience: General
Publication Date: Sep 2021
UK Publication Date: 23rd September 2021
Publisher: Hardie Grant Books (UK)
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A design tome of more than 250 cooking tools that delve into how we eat.
(Hardback)
By: Katie Caldesi
ISBN: 9781784881191
Readership/Audience: General
Publication Date: Nov 2017
Publisher: Hardie Grant Books (UK)
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An exquisite book, set to become the bible on Tuscan cuisine
(Hardback)
By: Jessica Prescott
ISBN: 9781784880477
Readership/Audience: General
Publication Date: Oct 2016
UK Publication Date: 22nd September 2016
Publisher: Hardie Grant Books (UK)
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Vegan Goodness is colourful collection of exciting plant-based recipes that can be enjoyed by anyone
(Hardback)
By: Jessica Prescott
ISBN: 9781784881665
Readership/Audience: General
Publication Date: Oct 2018
Publisher: Hardie Grant Books (UK)
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Bold, vibrant, delicious vegan feasts for any occasion.
(Hardback)
By: Jessica Prescott
ISBN: 9781784883232
Readership/Audience: General
Publication Date: Sep 2020
Publisher: Hardie Grant Books (UK)
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Over 60 one-pot vegan recipes, from roasting-tin dinners to tray-bake desserts!
(Paperback, Hardback)
By: Jessica Oldfield
ISBN: 9781784881856
Readership/Audience: General
Publication Date: Sep 2018
Publisher: Hardie Grant Books (UK)
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A beautiful and approachable collection of party foods celebrating vegetables.
(Hardback)
By: Katie Caldesi
ISBN: 9781742707730
Readership/Audience: General
Publication Date: Nov 2014
Publisher: Hardie Grant Books (UK)
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A stunning cookbook of mouth-watering recipes inspired by the city of Venice.
(Hardback)
By: Dan Jones
ISBN: 9781784882495
Readership/Audience: General
Publication Date: Oct 2019
UK Publication Date: 3rd October 2019
Publisher: Hardie Grant Books (UK)
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Over 40 enticing vodka-based recipes, that will have you creating tasty and sophisticated cocktails in no time.
(Hardback)
By: Bronwen Parker-Rhodes
ISBN: 9781784884666
Readership/Audience: General
Publication Date: Mar 2022
UK Publication Date: 14th April 2022
Publisher: Hardie Grant Books (UK)
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A compelling, evocative and fascinating collection of anonymous stories from the world of London strip clubs, documented by the women themselves.
(Paperback)
By: Harriet Griffey
ISBN: 9781784883348
Readership/Audience: General
Publication Date: Mar 2020
Publisher: Hardie Grant Books (UK)
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The perfect introduction to creative writing that will get your imagination flowing.
(Hardback)
By: Katie Brindle
ISBN: 9781784882402
Readership/Audience: General
Publication Date: May 2019
UK Publication Date: 18th April 2019
Publisher: Hardie Grant Books (UK)
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The first book for the western market on the ancient Chinese medicine that is Yang sheng (meaning nourished life).
